Gluten-free oat mug cake is an easy and delicious oat cake ready in three minutes. We produce this mug cake in four flavors: apple and cinnamon, chocolate, gingerbread and apple with cinnamon and sprouted quinoa flakes.

It is gluten-free, contains no palm oil and flour. Easy to make, quick to bake using a microwave oven. High in fiber and contains betaglucans. Can be consumed either warm or cold. It is a perfect snack, breakfast or healthy dessert.